Barilla® Whole Grain pasta is from 100% whole wheat and provides the same great taste, al dente texture, and quality you have come to expect from Barilla. Our Whole Grain Spaghetti is a delicious, excellent source of natural fiber and delivers 56g of whole grain in each serving. Suitable for peanut-free and vegan or vegetarian diets. Spaghetti is the most popular pasta shape and comes from the word “spaghi”, which means “lengths of cord.” Twirled properly on a spoon or eaten with just a fork, Barilla Spaghetti will maintain its authentic shape and hold on to just about any kind of sauce you enjoy.

• The most popular pasta shape gets its name from the word spaghi meaning ‘lengths of cord’
• Classic long, golden strands of pasta
• 100% whole grain goodness with the delicious taste and al dente texture of traditional pasta
• Good source of thiamin, folic acid, iron, riboflavin and niacin
• 51% whole wheat and an excellent source of fiber
• Cooks in 7 minutes
• Pairs well with tomato sauces, fresh vegetables, or fish